The first of its kind: a Homemade Ice Cream Club here in Seattle, WA! You totally want in on this. 3 unique pints a month for 4 months straight, $120 even. Our current wave is full, but please stay tuned for future openings!

MAY 2017 Flavors:

Malted Milk Chocolate

Brown Butter Snickerdoodle Chunk

Strawberry Pound Cake Swirl

JUNE 2017 Flavors:

Oatmeal Cookie Chunk

Chocolate Brownie Turtle

Lime Curd Cheesecake

JULY 2017 Flavors:

Roasted Apricot Honey

Sugar Cone Peanut Brittle

Death by Chocolate Texas Sheet Cake

AUGUST 2017 Flavors:

Peach Pie

Chocolate Hazelnut Crisp

White Chocolate Raspberry Swirl

SEPTEMBER 2017 Flavors:

Grasshopper Fluff

Back to School Munchies

Bye Summa Mixed Berry Sherbet

OCTOBER 2017 Flavors:

Spiced Apple + Vanilla Caramel + Stroopwafle

Yes, Definitely Pumpkin Cheesecake

Ode to a Homemade Butterfinger

NOVEMBER 2017 Flavors:

Speculoos ‘N Coffee

Walnut E’rrything

Love + Support to Puerto Rico

DECEMBER 2017 Flavors:

Spiked Egg Nog

Mexican HOT Chocolate

Sticky Toffee Pudding

JANUARY 2018 Flavors:

Banoffee Pie

Baklava

Orange Creamsicle Sherbet

FEBRUARY 2018 Flavors:

Cereal Milk ‘N (M&M) Cookies

Peanut Butter & Jammy Time

Bailey’s N Boozy Cake ft. Deep Sea Sugar & Salt’s 9lb. Porter Cake

MARCH 2018 Flavors:

Blueberry Crisp

Maple ‘N French Toast

Millionaire Bar ft. Coyle’s Bakeshop Millionaire Bars

APRIL 2018 Flavors:

Raspberries ‘N Cream

Vanilla Funfetti Cake + Frosting

Darkenfloxx Stout Float ft. Cloudburst Brewery

JUNE 2018 Flavors:

Butterscotch Toffee Chip Cookie

Cornbread ‘N Honey

Deconstructed Ice Cream Truck Cone

 We love you, bigly.